About Marlund
A contemporary London restaurant shaped by calm atmosphere,
refined cooking, and considered design.
A contemporary London restaurant
shaped by calm atmosphere,
refined cooking, and considered design.


Where Marlund Began
Marlund was created with a simple idea in mind — to build a modern London restaurant where flavour, atmosphere, and design exist in quiet balance. We wanted to move away from the noise and busyness of the city, offering a calm space where guests can slow down and enjoy thoughtful cooking, crafted cocktails, and a considered experience from start to finish.

Where Marlund Began
Marlund was created with a simple idea in mind — to build a modern London restaurant where flavour, atmosphere, and design exist in quiet balance. We wanted to move away from the noise and busyness of the city, offering a calm space where guests can slow down and enjoy thoughtful cooking, crafted cocktails, and a considered experience from start to finish.

Where Marlund Began
Marlund was created with a simple idea in mind — to build a modern London restaurant where flavour, atmosphere, and design exist in quiet balance. We wanted to move away from the noise and busyness of the city, offering a calm space where guests can slow down and enjoy thoughtful cooking, crafted cocktails, and a considered experience from start to finish.

The People Behind
Marlund
CLASSICAL TECHNIQUE MEETS A MODERN OUTLOOK,
CREATING DISHES THAT ARE COMFORTING, ELEVATED, AND REFINED.
CLASSICAL TECHNIQUE MEETS A MODERN OUTLOOK,
CREATING DISHES THAT ARE COMFORTING,
ELEVATED, AND REFINED.
Daniel Rowe
Head Chef

Daniel Rowe
Head Chef

Daniel Rowe
Head Chef

Lucas Bennett
Head Mixologist

Lucas Bennett
Head Mixologist

Lucas Bennett
Head Mixologist

Inside Marlund
A calm, warm space shaped by wood, stone,
soft shadows, and evening light.
Inside Marlund
A calm, warm space shaped by wood, stone,
soft shadows, and evening light.
Inside Marlund
A calm, warm space shaped by wood, stone,
soft shadows, and evening light.
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